Make your own chips- beet style

There’s something about that first crunch you hear when you bite into a pretzel, chips, or any other craving you’re giving into. Is it about the crunch or the junk food? We’re going to try an experiment here! You’re going to make healthy chips out of beets and decide if your craving is satisfied, even with a super healthy and delicious snack! Whole30 ApprovedRosemary Beet Chips posted on the dailyburn will take you to the next level

Serves 4

The Skinny

Per 13-chip serving:

  • 65 cal
  • 2.5 g fat (0 g sat)
  • 10 g carbs
  • 1,013 mg sodium
  • 2 g fiber
  • 1.5 g protein

Prep time: 10 minutes
Cook time: 35 minutes

Instructions- Click here to read more